Monday, May 17, 2004

Them's Good Eatin!

Cicada Recipes

Although I pride myself on getting my recipes from exotic places, rest assured that I will NOT be trying any of these.

Just look at the PDF. So quaint.

"You're going to grab one and put it in your mouth alive," he says with a twinkle in his eye. "You have to."
- Renowned Chef Jaques Tiziou, looking forward to feasting.

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